Episode 146 – Barrow’s Intense Ginger – Josh Morton

This episode features ⁠Josh Morton⁠ of ⁠Barrow’s Intense Ginger⁠. Josh started making the ginger liqueur in his kitchen for his friends ten years before it became a product that he sold. As he calls it, “A Happy Accident”. His inspiration was lemon cello that he enjoyed during his visit to Italy. Josh was disappointed by what he drank… Keep Reading

Episode 145 – Imbibitude – Kevin

This episode features ⁠⁠Kevin of ⁠⁠Imbibitude⁠. For Kevin it began with an interest in cocktail making and mixology. It was an experience with one cocktail in particular that peaked his interest in peated whisky. Kevin grew up experiencing his grandfather’s enjoyment of bourbon. This lead to learning more about all types of spirits. To date he has visited… Keep Reading

Episode 144 – Anjali Bhargava – Anjali’s Cup

This episode features ⁠⁠⁠⁠Anjali Bhargava⁠⁠ of ⁠⁠⁠Anjali’s Cup⁠. Anjalis journey into business began as a snack company. She discovered that the business wasn’t scalable. The stress of building a business took a toll on her health. She searched for a solution to her intense migraines. Anjali fell back on the splices and herbs that she was raised on.… Keep Reading

Episode 143 – Seminary Hill Cidery – Stuart Madany

This episode features ⁠Stuart Madany⁠ of ⁠⁠⁠⁠Seminary Hill Cidery⁠. Doug Doetsch grew up in the Western Catskills. His family goes back five generations. There was a strong desire to start an agricultural project. That’s how Doug and Susan Manning got started with Seminary Hill Cidery. The land was perfect for an apple and pear orchard. Stuart joined the… Keep Reading

Episode 142 – Mean Mug Coffee Company – Evelyn Medina

This episode features Evelyn Medina of ⁠⁠⁠Mean Mug Coffee Company⁠. Mean Mug started about eight years ago in Salisbury, NC. Evelyn believed that her town was in need of a place where people could meet, get to know each other and find community. She wanted to create a melting pot of sorts. Mean Mug was established as… Keep Reading

Episode 141 – Laird & Company – Vincent Capitolo and Gerard Laird Dunn

This episode features ⁠Vincent Capitolo ⁠and ⁠Gerard Laird Dunn⁠ of ⁠⁠Laird & Company⁠. In 1698 Samuel Laird came from Scotland and settled in the new world. He was a well experienced maker of scotch. While grain wasn’t plentiful, apples certainly were. This was how the apple jack and apple brandy business was launched. This episode provides us the opportunity to… Keep Reading

Episode 140 – Caroline Kristof – Kristof Farms

This episode features ⁠Caroline Kristof ⁠of ⁠⁠Kristof Farms⁠. In 1971 Caroline’s grandfather purchased 75 acres in Yamhill, Oregon. Originally the farm produced cherries which were grown for the cherry pie industry. Over time the land around them became populated by vineyards and those beautiful cherries were no longer as desirable. In 2018 a decision was made to put… Keep Reading

Episode 139 – Right Bee Cider – Katie Morgan

This episode features Katie Morgan of ⁠Right Bee Cider⁠⁠. Charlie was a professional beer brewer. Although, Katie didn’t care for beer, she loved cider. Charlie made a special cider for Katie’s birthday as a surprise. Their cidery began as a love story. Early on in the relationship they both realized that they had a desire to… Keep Reading

Episode 138 – The Cider Jawns – Jasmine Mason and Ashley Johnson

This episode features ⁠⁠⁠Jasmine Mason⁠ and ⁠Ashley Johnson⁠ of ⁠⁠The Cider Jawns⁠. Jasmine and Ashley met while attending St. Joseph’s University. They started a social media page after attending Pour the Core at the Philadelphia Navy Yard. This cider event left an impression on them. Jasmine and Ashley determined that the cider space was not serving or appealing to people of color.… Keep Reading

Episode 137 – Stockyard Cider – Brandon Green

This episode features Brandon Green of ⁠⁠⁠⁠Stockyard Cider ⁠⁠. Brandon began his journey making beer and apple wine right in his closet, under the steps, in West Philly. Brandon loves bubbles. He ventured into bottle conditioning and making his own cider. Like most it was a hobby. Career changes brought about a pivot for Brandon and his family.… Keep Reading

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