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Buffalo Trace

Episode 180 – Drew Mayville – Buffalo Trace/Sazerac

This episode features ⁠Drew Mayville⁠ of ⁠Buffalo Trace⁠ and ⁠Sazerac⁠.

When Drew was originally looking for work he applied to a brewery and a distillery. The distillery turned out to be ⁠Seagram’s⁠. In hind sight this was his best move. He began in the distillery lab. After many years of working in different areas he was promoted to the Master Blender. We discuss his role at Buffalo Trace and some of the nuances for being a Master Blender. His first priority is being responsible for the consistency and quality of the spirit that goes into every bottle. Drew is always looking to make a better whiskey with Sazerac’s Buffalo Trace Distillery. Today he’s transitioning into being more of an ambassador and educating people about the products. After the interview, The Master Blender led us through a master class on some of Buffalo Trace’s most coveted expressions. Almost 200 plus in attendance at Roger Wilco were grateful for this once in a lifetime experience.

www.BuffaloTrace.com – www.Sazerac.com – ⁠Instagram⁠

Be sure to support our sponsor ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Brewscuits⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ and use the code fa2024 at checkout for 15% off your entire order.

Available on:

🎧 Applle https://lnkd.in/e8M6sB4p

🎧 Spotify https://lnkd.in/eQHnzjje

🎧 iHeart Radio https://lnkd.in/gh6UzHqx

🎧 Overcast https://lnkd.in/edYw-JRi
and more…

Highlights From our Discussion:

⁠Art Dawe⁠

⁠Sam Bronfman⁠

⁠Harlen Wheatley⁠

⁠George T. Stagg⁠

⁠E.H. Taylor Four Grain⁠

⁠Benchmark⁠

⁠Sazerac Rye⁠

⁠Thomas Handy⁠

⁠Ghost Hunters⁠

⁠Last Drop Distillers⁠

⁠Roger Wilco⁠

⁠Chris Stapleton⁠

⁠Traveller Whiskey⁠

⁠Rock Hill Farms⁠

⁠Elmer T. Lee⁠

⁠Pappy Van Winkle⁠

⁠American Society for Quality

Episode 48 – Devil’s Creek Brewery – Kathy Ganser

This episode features Kathy Ganser of Devil’s Creek Brewery.  

“Wouldn’t it be cool to start a brewery?”

The seed was planted in 2015, Kathy and Anthony decided to open a brewery.  Kathy went for it and dove right in.  Doing site planning and drawing from her background in graphic design, she made the branding come alive.  The name pays homage to a Jersey Devil sighting in Collingswood.  At the creek right behind where the brewery sits.  Like many breweries Anthony and Kathy began as home brewers.  Early on Anthony was winning awards for his home craft beer.  They put their heart and soul into building out the local neighborhood place.  Today Kathy is creating recipes that are winning awards in national competitions.  The beers are strong in flavor and character.  This women owned brewery is doing Collingswood proud and has quickly become a hot spot for the community.1 Powell Ln, Collingswood, NJ 08108 – (856) 425-2520 – www.devilscreekbrewery.com – Facebook

Available on:

🎧 Apple https://lnkd.in/ej_PZ-a

🎧 Google https://lnkd.in/ehKKKMu

🎧 Spotify https://lnkd.in/e7VF-ZK

🎧iHeart Radio https://lnkd.in/eHYK5qn
and more…

Highlights from our discussion:

Collingswood, NJ

Jersey Devil

Erik Dickersbach

River Horse Brewing Company

Great American Beer Festival

Beastie Boys

Buffalo Trace Distillery

Cream Ridge Winery

Revolution Coffee Roasters

Cape May Brewing Company

Village Idiot Brewing Company

Atlantic City Beer Festival

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