20 years ago Kris was watching the TV program “How it’s made”, with his father. The episode featured Sam Adams Brewing. From watching the program, the home brewing bug took hold of him. He and his dad purchased a kit and it actually turned out pretty good. The next adventure was to make a Barley Wine. The intention for this would be to share with his son when he turned 21. Kris explains that “making good whiskey starts with making good beer”. In 2016 Kris embraced the craft spirits movement. Triple Sun is a cocktail bar that moonlights as a distillery. They are very hospitality focused. Enjoy this lively episode where we discuss history, beer and all things Triple Sun.
Brewscuits is the sponsor of the podcast. Be sure to check them out at www.brewscuits.com. Type in Fermented Adventure at checkout to get 15% off your first order.
518 Bank St, Emmaus, PA 18049 – (610) 904-8082 – www.triplesunspirits.com – Facebook
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Highlights from our discussion: