Episode 188 – Dave’s Concoctions – Dave Broderick

This episode features ⁠Dave Broderick⁠ of ⁠Dave’s Concoctions⁠. Dave’s Concoctions are drink mixes that you can have as either a cocktail or a mocktail. In just two pours you can have an equally balanced cocktail with not a lot of effort. Dave was an IT Consultant for almost 30 years when he found himself out of a job.… Keep Reading

Episode 186 – Atelier Vie – Jedd Haas

This episode features ⁠Jedd Haas⁠ of ⁠Atelier Vie⁠. We met Jedd last year at Tails of the Cocktail. We were introduced to the many spirits that Atelier Vie was producing. Most notably was the Toulouse Rouge and Vert Absinthe. Jedd has been producing spirits in New Orleans since 2012. Getting the distillery up and running came with some… Keep Reading

Episode 185 – Durham Distillery – Lee Katrincic

This episode features ⁠Lee Katrincic ⁠of ⁠Durham Distillery⁠. The distillery became a passion project born out of being gin fans. Lee and his wife Melissa would travel and visit gin distilleries. Out of nowhere one anniversary, Melissa suggested that they open their own distillery. With their scientific backgrounds they felt comfortable to move forward. They headed west to… Keep Reading

Episode 184 – Eda Rhyne Distilling Company – Chris Bower

This episode features Chris Bower of⁠ Eda Rhyne Distilling Company⁠. Chris had been looking into doing a distillery for a number of years. He had been working on some home made projects. One day a mutual friend Rett Murphy came to Chris and shared that he’s been looking to create a distillery. Rett has been a… Keep Reading

Episode 183 – Perlick Distillery – Scott Perlick

This episode features ⁠Scott Perlick⁠ of ⁠Perlick Distillery⁠. The Perlick family and their ancestors have been farming the land in Northern Wisconsin since the 1920’s. It is a small county with about 17,000 people and two stop lights. They farm over 2,000 acres growing a wide variety of plants and grains. Scott and the family discussed what they… Keep Reading

Episode 182 – Bourbon Of The Week – Chris Littlewood

This episode features ⁠Chris Littlewood⁠ of Bourbon Of The Week. Chris started his YouTube Channel right before the start of Covid. It was a project to educate himself and other about whiskey. Chris’s introduction to all things whiskey came by the way of his someday to be father-in-law. Over time he began to enjoy the pours that… Keep Reading

Episode 181 – The Inn at Grace Winery –

In this episode we are joined by ⁠Andrew Yingst⁠, ⁠Cory Ruggiero ⁠and ⁠Rachel Rougeaux-Testerman⁠ of ⁠The Inn at Grace Winery⁠.  The bed and breakfast got it all started in the late 1980’s. Grace Le Vines left the property to Christopher Le Vines who established all of the cottages, the winery and vineyard. He changed the name to honor his sister. The… Keep Reading

Episode 180 – Drew Mayville – Buffalo Trace/Sazerac

This episode features ⁠Drew Mayville⁠ of ⁠Buffalo Trace⁠ and ⁠Sazerac⁠. When Drew was originally looking for work he applied to a brewery and a distillery. The distillery turned out to be ⁠Seagram’s⁠. In hind sight this was his best move. He began in the distillery lab. After many years of working in different areas he was promoted to the Master Blender.… Keep Reading

Episode 179 – Wineabago – David and Mellanie Pritchett

This episode features David and Mellanie Pritchett of Wineabago. David and Mellanie picked up their camper one year ago. They travel around visiting wineries, places of interest and hockey arenas. The journey began in Missouri and Illinois and now they have ventured into other states. They have bonded over their love and passion for wine… Keep Reading

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