This episode features Ralph Kane, Sean Saccomandi and Steve Regosch of The Munchy Machine Food Truck
Ralph started the Munchy Machine Food Truck in July of 2018. Prior he worked on the Eat-a-pita Food Truck. He left the food truck life to become an instructor of Culinary Arts at a local high school. The excitement and the life called him back when he was able to purchase his old food truck. Sean is retired from the Navy. During his stint he cooked on naval vessels. Ralph and Sean grew up together and when he had an opening he called on his high school buddy. Sean got thrown into the fire. He positioned himself at the grill to cater and Octoberfest. He has been on board ever since. Steve met Ralph in 2009. They became instant friends. Steve got a call from Ralph because during Covid their business was taking off. Steve rounds out the Loose Noodles cast of characters. He brings his vast cooking expertise and creativity. Make sure you ask him for extra sour cream. On this podcast we discuss their food truck story, enjoy their amazing food and sample and discuss a few beers and a cider Fermented Adventure style.
Brewscuits is the sponsor of the podcast. Be sure to check them out at www.brewscuits.com. Type in Fermented Adventure at checkout to get 15% off your first order.
267-980-3424 – [email protected] – www.munchymachine.com – Facebook
Available on:
🎧 Apple https://lnkd.in/dZjpxxCF
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🎧 Spotify https://lnkd.in/d7TYBb-e
🎧iHeart Radio https://lnkd.in/dyvz99du
and more…
Highlights From our Discussion:
Ship Bottom Brewing
2SP Brewing Company
von Trappe Brewing
Grandma’s Pirogies
Leidy’s Smoked Kielbasa
Awestruck Cider
Hi-Wire Brewing
FireFly
Manayunk StrEAT Food Festival
Levante Brewing
Love City Brewing Company