Brooklyn Kura

Episode 35 – John Granata – Jersey Spirits Distilling Co.

🎙This episode features John Granta of Jersey Spirits Distilling. Serendipity took John and Susan to High West Distillery in Park City, Utah. That was the spark for their Ahh Ha moment and they haven’t looked back. Today Jersey Spirits is all about flavor and highlighting the “Jersey Spirit”. They are crafting spirits like no other. Full of character, creativity and a bit of a sense of humor go into the bottle. The end result are products that are incredible. And, they have a lot of them to savor and enjoy.
1275 Bloomfield Avenue, BLDG 7 Unit 40B, Fairfield, NJ 07004 – www.jerseyspirits.com – 973-227-5333 – On Facebook

Available on:

🎧 Apple https://lnkd.in/ejz8Yt4

🎧 Anchor https://lnkd.in/egj_4fe

🎧 Spotify https://lnkd.in/eufT44f

🎧iHeart Radio https://lnkd.in/eVw66Pj
and more…

Highlights from our discussion:

Michigan State University

Episode #9 Brooklyn Kura – A Sake Brewery

This episode of was recorded on location at Brooklyn Kura in Brooklyn NY. 68 34th Street Brooklyn, NY 11232. You will find them in Industry City. Brooklyn Kura and The Sake Export Association hosted a Sake tasting that featured 8 incredible breweries from Japan.

Featured conversations:

Brandon is the Master Sake Brewer at Brooklyn Kura. He shares the process for making Sake.

Brooklyn Co-owner Brian talks to us about getting the Brewery started and his passion for Sake.

John Gauntner is recognized as the world’s leading non-Japanese sake expert. A longtime Japan resident, he is well known among sake brewers and others within the sake industry. Known as “The Sake Guy”, John is an author, Publisher of Sake Today, and Sake World.

Monica Samuels is the Director of Sake & Spirits for Vine Connections. Thank you for making the entire evening possible. Kanpai!

🎧 ITunes https://lnkd.in/esaVbhr

🎧 Anchor https://lnkd.in/efEMdDP

🎧 Spotify https://lnkd.in/e3EDpXu