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Episode 100 – Holy Ghost Distillery – John and Janice Sepcoski

This episode features John Sepcoski and Janice Sepcoski of Holy Ghost Distillery.

Janice and John enjoyed visiting distilleries, breweries and wineries.  After visiting a distillery 7 years ago John said, “I can do better then this”.  This led them to looking for land and a building to host their vision.  What they’ve set out to create is a total experience.  Not just buy a bottle or purchase a cocktail, but the experience to make new friends over a cocktail.   They have left their full time careers to live out a dream.  As Janice puts it, “Now I do Bourbon”.  We had a wonderful time experiencing their chocolate and bourbon pairing.  The final part of our podcast journey was the absinthe extravaganza.  It was all a fitting tribute to celebrate our 100th episode.

990 State Route 940, White Haven, PA 18661 – (570) 990-2673 – wwwholyghostdistillery.com – Facebook

Available on:

🎧 Apple https://lnkd.in/e5wipXFc

🎧 Google https://lnkd.in/eNZsaWyZ

🎧 Spotify https://lnkd.in/eBi64m3t

🎧iHeart Radio https://lnkd.in/ewjt7Zvu
and more…

Highlights from our discussion:

Stave and Thief Society

The Bard Distillery

Harvest Hosts

Mitch Abate

The Absinthe Murders

Moonshine University

Old Forester

East Coast Barrels

Episode 82 – Tiffanie Barriere – The Drinking Coach

This episode features Tiffanie BarriereThe Drinking Coach.  

We met Tiffanie at CiderCon 2022 in Richmond Virginia. As you will discover, Tiffanie has amazing energy.  She has a vast knowledge of cocktails and cocktail history.  We discuss her beginnings as a bartender all the way to present day where she is dazzling internet audiences with her creative and flavorful concoctions.  Tiffanie is also incredibly knowledgeable on the spirit history and the role that Black Americans have played and impacted what we are drinking today.  I learn so much and wish to learn more each time that I talk with The Drinking Coach.  Make yourself a mixed drink of choice and enjoy our lively discussion.  

Available on:

🎧 Apple https://lnkd.in/dvTea_F4

🎧 Google https://lnkd.in/dJd3Y6AW

🎧 Spotify https://lnkd.in/d7qkckZh

🎧iHeart Radio https://lnkd.in/dp9HQ49A
and more…

Highlights From our Discussion:

CiderCon

One Flew South

Mermaid Spirits

Uncle Nearest

Kindred Spirits

Ten to One Rum

Bees Knees

Black Heath Meadery

Episode 80 – Blake’s Hard Cider – Jennifer Wawrzyniak

This episode features Jennifer Wawrzyniak of Blake’s Hard Cider.

Blake’s is cider with a story.  It began in 946 when Gerald came home from WW2 and decided that he no longer wanted to live in Detroit.  He and Lovely purchased 100 acres in Armada, MI.  Today it’s a 1000 plus acre U-Pick Farm with wine, beer and cider.  In 2013 Andrew arrived back from college and saw an opportunity to expand into hard cider production.  The ciders base comes from a proprietary 5 apple blend.  

Jennifer is a regional sales manager with Blake’s.  In this episode she shares her experiences and also what she does best.  Introducing and creating new fans to Blake’s.  Pick some up and enjoy while listening to this lively episode.  

Brewscuits is the sponsor of the podcast.  Be sure to check them out at www.brewscuits.com.  Type in Fermented Adventure at checkout to get 15% off your first order.

17985 Armada Center Road, Armada, MI 48005 – (586) 784-5343 – www.blakefarms.com – Facebook

Available on:

🎧 Apple https://lnkd.in/dqwim6kF

🎧 Google https://lnkd.in/dCZ2hTFi

🎧 Spotify https://lnkd.in/dcCSAeUt

🎧iHeart Radio https://lnkd.in/dudvKaxa
and more…

Highlights from our discussion:

Valley Forge Beer & Cider Festival

Starfish Junction

Pommelier

Pets for Patriots

U.S. Cider Open

The Union Craft House

Bartari

Beer Wall on Penn

Cider Con

Episode 42 – Tenth Ward Distilling Company – Amanda Boroughs and Kanchentha Bennett

This episode features Amanda Boroughs and Kachnetha Bennett of Tenth Ward Distilling Company.  In 2015 Monica Pearce took all of the money that she had and opened a distillery.  The next step was to open up a cocktail lounge and tasting room.  There is also an event space that is perfect for weddings and celebrations.  At Tenth Ward there is a purpose, a plan and a mission.  They don’t just do ordinary.  They put their own creative stamp on their creations.  Thinking out every last detail.  What they create are some of the finest spirits which are the base for the amazing cocktails that they produce.  This women owned distillery has a dedicated team that is committed to making craft spirits that are unusual, unconventional and sensational.  Amanda and Kachentha take us behind the scenes and behind the bar and we get to learn what makes it all come together.55 E Patrick Street, Frederick, MD 21701 – 301-360-5888 – www.tenthwarddistilling.com – Facebook

🎧 Apple https://lnkd.in/ehMmgtT

🎧 Anchor https://lnkd.in/e-SH8Ug

🎧 Spotify https://lnkd.in/enkBNJs

🎧iHeart Radio https://lnkd.in/e_SYAhs
and more…

Highlights from our discussion:

Rockwell Brewery

Visit Maryland

Visit Frederick

McCutcheon’s Apple Cider

National Museum of Civil War Medicine

Jack Daniel’s Honey

New York World Wine & Spirits Competition 

Orchid Celler Meadery

San Francisco World Spirits Competition

Attaboy Beer

Chesapeake Watershed

Absinthe

Domino Sugar

Episode # 25 – Reading Distilling Guild – Chris Flowers

Reading Distilling Guild

This episode features Chris Flowers of Reading Distilling Guild.  Chris got his start in the back of the house as a chef and soon realized that the front of the house was where he was supposed to be.  He bartended at lots of restaurants and on many beaches to hone his craft.  He knocked it out of the park winning a bronze medal for his White Rum on the first run they ever produced.  Today, Chris and Kate Flowers are on the forefront and leading the resurgence of Reading.  

503 Penn Street, Reading, PA 19601 – (484) 222-3601  – www.rdgspirits.com –  On Facebook

Available on:

🎧 Apple https://lnkd.in/eejhBhf

🎧 Anchor https://lnkd.in/eRi9Mvg

🎧 Spotify https://lnkd.in/eGMiN4v

🎧iHeart Radio https://lnkd.in/ekBKyHp

and more…

Highlights from our discussion:

Le Cordon Bleu Institute Of Culinary Arts

Johnson & Wales University

Cocktail

Coughlin’s Law

Grant Cardone

Undercover Boss

Cheers!!!

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