pinot noir

Episode 140 – Caroline Kristof – Kristof Farms

This episode features ⁠Caroline Kristof ⁠of ⁠⁠Kristof Farms⁠.

In 1971 Caroline’s grandfather purchased 75 acres in Yamhill, Oregon. Originally the farm produced cherries which were grown for the cherry pie industry. Over time the land around them became populated by vineyards and those beautiful cherries were no longer as desirable. In 2018 a decision was made to put in apple trees. Half of what was planted were grapes vines and the other half different apple varietals. They have relied on help and advice from wonderful friends in the cider industry. They have a passion to learn and experience what it takes to make outstanding cider. Each harvest brings them closer to their dream of having guests visit and experience the Kristof family hospitality. They have an exciting future ahead.

Yamhill, Oregon – [email protected] – www.KristofFarms.com – ⁠⁠⁠Facebook⁠⁠⁠

Available on:

🎧 Apple https://lnkd.in/eJ9jDd-E

🎧 Google https://lnkd.in/eUt3vtTb

🎧 Spotify https://lnkd.in/emGHksk5

🎧iHeart Radio https://lnkd.in/eHW_ijmE
and more…

Highlights from our discussion:

⁠CiderCon⁠

⁠Oregon⁠

⁠Portland University⁠

⁠Cider Riot⁠

⁠Rev Nat’s hard Cider⁠

⁠The Place⁠

⁠American Cider Association⁠

Episode 60 – Cellar Beast Winehouse – Matthew Check, Brian Crew and Karin Kozlowski

This episode features Matthew Check, Brian Crew and Karin Kozlowski of Cellar Beast Winehouse. In episode 28 we interviewed Matt and Brian. Now we sit down with them again at their new venture, Cellar Beast Winehouse. Karin has joined the team bringing her wine and cider making expertise. It was a rainy day in a most perfect setting. We discussed and tasted 3 of their new releases. What you will learn is that they are passionate about what they do. They are excited for guests to come and experience the winery. For them, so much is about the education piece, along with having a really good time. Go and visit. Enjoy some amazing wines and ciders.

We welcome Brewscuits as a sponsor of the podcast. Be sure to check them out at www.brewscuits.com. Type in Fermented Adventure at checkout to get 15% off your first order.

139 Ash Circle Andreas PA 18211 – www.CellarBeastWine.com – Facebook

Available on:

🎧 Apple https://lnkd.in/eYjqJSV

🎧 Google https://lnkd.in/eRe7sSD

🎧 Spotify https://lnkd.in/epjZKzM

🎧iHeart Radio https://lnkd.in/eHz_jty
and more…

Highlights from our discussion:

Sutter Home

Dan Johnson – ArtisticKnack

Galen Glen Winery

Eight Oaks Distillery

Lehigh Valley Winetrail

Auburn Road Vineyard

Bad Mother Shuckers

Ancient Lakes of Columbia Valley

Philadelphia School of Wine

Episode # 20 – Eight Oaks Farm Distillery – Caitlin Bagenstose

Eight Oaks Farm Distillery visits the Podcast.

This episode features Caitlin Bagenstose of Eight Oaks Farm Distillery. Caitlin is the Production Planner and a Distiller . The distillery owned by Chad Butters is Veteran Owned, Family Run and Farm Grown. What comes out of our discussion is that family and community are important. They are a very creative group that highlights the farmland and surrounding Lehigh Valley Area.

7189 Route 309, New Tripoli, Pa 18066

Phone: (484)387-5287 – www.eightoaksdistillery.com – On Facebook 8

Available on:

🎧 Apple https://lnkd.in/eEHrEUn

🎧 Anchor https://lnkd.in/eZSNuam

🎧 Spotify https://lnkd.in/eZSNuam

🎧iHeart Radio https://lnkd.in/ed7Kr6g

and more…

Highlights from our discussion:

Tails of Valor

Farmer Veteran Coalition

Cancer Support Community