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Spiced Rum

Episode 150 – Matt Pietrek – The Rum and Cocktail Wonk

This episode features ⁠⁠Matt Pietrek⁠ ⁠The Cocktail Wonk⁠⁠⁠⁠.

It all started about 15 years ago with the love of tiki cocktails. The more that Matt learned the more excited he got. He took his writing experience and turned it into the Cocktail Wonk Blog. For Matt it’s the flavor, the run and the exotic fruits that make the tiki cocktails appealing to him. Beach Bum Berry’s, Sippin’ Safari Book helped all of this to click into place for him. This episode highlights history, rum, tiki and an overall passion for being a Wonk. 

www.WonkPress.com – ⁠Instagram

Available on:

🎧 Apple https://lnkd.in/g65g3kkH

🎧 Google https://lnkd.in/gyJTzcVD

🎧 Spotify https://lnkd.in/gH2frwmN

🎧 iHeart Radio https://lnkd.in/gG3y4xqe
and more…

Highlights From our Discussion:

⁠Jeff “Beachbum” Berry⁠

⁠David Wondrich⁠

⁠Martin Cave – Smugglers Cove⁠

⁠3 Dots and a Dash⁠

⁠The Inferno Room⁠

⁠Wonk⁠

⁠Minimalist Tiki⁠

⁠Rumba⁠

⁠Jason Alexander⁠

⁠Privateer Rum Distillery⁠

⁠Modern Caribbean Rum⁠

⁠Wonk Press

Episode 127 – Lyon Rum – Jamie Windon

This episode features Jaime Windon of Lyon Rum.

Jaime has a penchant for saying yes to crazy ideas.  On a whim she drove down to Kentucky and bought a 26 galloon still to make rum.  Lyon Rum was embraced by the small town of St. Michaels, MD as the distillery began to take shape and grow.  It’s Jaime’s love of making things for people and serving them that has helped to make this rum distillery a major success.  They’re putting a unique fingerprint on the rum industry by making genuinely flavorful and complex spirits. 

605 S Talbot St UNIT 6, St Michaels, MD 21663 (443) 333-9181– www.LyonRum.com – Facebook

Available on:

🎧 Apple  https://lnkd.in/eZ–AJik

🎧 Google https://lnkd.in/edjmukHn

🎧 Spotify  https://lnkd.in/e4EtSfas

🎧iHeart Radio  https://lnkd.in/erBnpxRR
and more…

Highlights From our Discussion:

Tiffani Barriere

Amaro Santoni

Rise Up Coffee Roasters

Episode # 25 – Reading Distilling Guild – Chris Flowers

Reading Distilling Guild

This episode features Chris Flowers of Reading Distilling Guild.  Chris got his start in the back of the house as a chef and soon realized that the front of the house was where he was supposed to be.  He bartended at lots of restaurants and on many beaches to hone his craft.  He knocked it out of the park winning a bronze medal for his White Rum on the first run they ever produced.  Today, Chris and Kate Flowers are on the forefront and leading the resurgence of Reading.  

503 Penn Street, Reading, PA 19601 – (484) 222-3601  – www.rdgspirits.com –  On Facebook

Available on:

🎧 Apple https://lnkd.in/eejhBhf

🎧 Anchor https://lnkd.in/eRi9Mvg

🎧 Spotify https://lnkd.in/eGMiN4v

🎧iHeart Radio https://lnkd.in/ekBKyHp

and more…

Highlights from our discussion:

Le Cordon Bleu Institute Of Culinary Arts

Johnson & Wales University

Cocktail

Coughlin’s Law

Grant Cardone

Undercover Boss

Cheers!!!

Episode #19 – Anthony Brichta and Ryan Everett – County Seat Spirits

Anthony Brichta and Ryan Everett of County Seat Spirits

This episode features Anthony Brichta and Ryan Everett of County Seat Spirits.  Anthony Brichta and John Rowe are the founders and owners of County Seat Spirits.   The main distillery and tasting room is located in Allentown, PA . The Easton location features a craft cocktail bar and tasting room.   – www.countyseatspirits.com –  On Facebook

Available on:

🎧 Apple https://lnkd.in/eDf-AcS

🎧 Anchor https://lnkd.in/eB-DqnG

🎧 Spotify https://lnkd.in/e2gdkPt

🎧iHeart Radio https://lnkd.in/egKK2cZ

And more…

Highlights from our discussion:

King County Distillery

Dad’s Hat Rye

Hewn Spirits

Maggie’s Farm Rum Distillery 

Thistle Finch

Colony Meadery

Lehigh University

HiJinx Brewing Company

Ambler Beer Company

Social Still

Gallows Hill Spirits

Eight Oaks Distillery

Triple Sun Spirits

Barley Creek Brewing

Böser Geist Brewing

Separatist Beer

The Aviary NYC

Cheers!!!

Episode #14 Adam Flatt – Social Still

Podcast Interview with Social Still

This episode features Adam Flatt of Social Still.  Adam and Kate Flatt are the founders and owners of Social Still.   The distillery is located in a building that was once a bank.  It features an incredible restaurant which compliments the spirits perfectly.   They use Pennsylvania grains.  Highlighting local corn, local wheat, local rye, barley, and other grains.  They are part of the revitalization of Bethlehem, Pennsylvania.   Social Still is located at: 530 East 3rd Street, Bethlehem, PA 18015 – 610-625-4585 – www.socialstill.com –  On Facebook

Available on:

🎧 Apple https://lnkd.in/ehndm7x

🎧 Anchor https://lnkd.in/eaDNKxB

🎧 Spotify https://lnkd.in/epUSQ7Y

🎧iHeart Radio https://lnkd.in/e5H7YVF

Highlights from our discussion:

Franklin Hill Vineyards

Breckenridge Brewery

Levitt Pavillion

Whistle Pig Whiskey

Maria Sebastionelli

Daiquiri

Gimlet

Christkindlmarkt

Cheers!

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